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Tempranillo
Fine alcohol-removed red wine from Spain.
Paragraph Tempranillo is a dry red alcohol-removed wine crafted for those who appreciate the structure, depth, and ritual of fine wine — simply without the alcohol.
Layered. Structured. Unmistakably Vinous
High aromatic intensity defines this wine from the first pour. Dark berry fruit unfolds alongside vanilla and toasted oak, gradually evolving toward more complex leather and tobacco notes.
Layered and structured, it combines ripe fruit, oak influence, and tertiary nuances, supported by fine, polished tannins. The result is a light-to-medium body wine that is dry and balanced, with precision and length on the palate.
A Glass,
Uncomplicated
Serve between 57 and 61°F (14–16°C).
Paragraph Tempranillo shines alongside savory dishes and umami-driven flavors. It pairs particularly well with grilled or roasted foods, charcuterie, and aged cheeses — and is equally enjoyable on its own, when the moment calls simply for a glass of red.
Great Wine — Just Without Alcohol
True to Origin, Structure, & Craft
The foundation begins with premium base wines sourced from exceptional Spanish vineyards — selected through extensive tastings for aromatic intensity, precision, tannin quality, complexity, and structural depth.
The final blend is carefully built from high-altitude vineyards above 700 meters, with old-vine parcels layered in for concentration, and multiple vintages combined for aromatic depth.
Alcohol is gently removed at low temperature using vacuum distillation — the most aroma-preserving method available today. An integrated aroma recovery system captures and reintegrates the authentic flavor profile, without added ingredients.
Serious wine, thoughtfully reimagined — structured, expressive, and complete, even without alcohol.